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Bestsellers

traditional wedding cake

Tiers of Joy

Traditional or contemporary, our wedding cakes are a delicious and beautiful way to celebrate your joyous occasion. Priced between $3.25 - $3.50 per slice.

Call 412.766.0954 for a quote.

Lincoln Bakery's Signature Wedding Cakes

Click any photo for more details. Our wedding cakes range in price from $3.25 - $3.50 per slice based on style.
Please call 412.766.0954 for a specific price quote.

fondant bows wedding cake
#307: Criss-Crossed and Quilted

Fancy fondant with beautiful bows (additional charge) and sparkley broaches (provided by customer).

 

 

towering castle wedding cake
#308: Stairway to Heaven

Stair design with violet clusters leading up to a handmade, white chocolate 'castle' (additional charge may apply) or up to an ornament of your choosing.

 

chocolate spirals and roses wedding cake
#309: Spiral on Down

Cascading spirals in white, milk or dark chocolate with a ring or roses around the bottom tier. Roses in the color of your choice.

 

ribbons and cascading flowers wedding cake
#340: Lifted Up

Four layers adorned with ribbon (real or icing) and cascading flowers, raised into a beautiful design by crystal-clear columns. Customer provides ribbon, bows, and flowers in their choice of color.

contemporary striped wedding cake
#341: Contemporary

Cake in a fun, nontraditional, and slightly whimsical design. Customer provides ribbon and silk flowers in a color of their choosing.

 

white lily wedding cake
#342: Texture all around

Texture made of icing with gum paste calla lilies (additional charge) or flowers of your choosing (at no additional charge).

 

 

sakura cherry blossoms cake
#344: Cherry Blossoms

Designed in fall colors or in traditional white and pink cherry blossoms, with or without ribbon.

autumn leaves wedding cake
#346: Fall Cake Design

Wheat, acorns, and fall leaves (leaves are provided by customer) topped with an ornament of fall-colored mums.

autumn mums wedding cake
#347: Mums the Word

Fall cake design with traditional scrolls and clusters of fall-colored mums.

 


 

Batters:

  • WHITE
    WHITE ALMOND FLAVOR
    YELLOW
    CHOCOLATE
    MARBLE
    HALF & HALF
    RED VELVET (.25 UPCHARGE PER SLICE)
  • CARROT (.25 UPCHARGE PER SLICE)

 

Fillings:

RASPBERRY
FRESH STRAWBERRIES( WHEN IN SEASON)
CHOCOLATE MOUSSE OR WHITE MOUSSE
CUSTARD
LEMON
CHOCOLATE PUDDING
CHERRY OR CHERRY NUT
MANGO 

 

* ANY OTHER REQUEST PLEASE CALL *